🔥🎁Smoky Cocktail Smoker Kit V5.0

Experience a new level of flavors like never before. With our Cocktail Smoker, you don't need to be a masterful mixologist to enjoy a luxurious drink. Ignite the wood chips, enjoy your Smoky Cocktail.

Infuse Your Drinks With Smoky Flavors

Your drinks taste ordinary, they don't have to. Real wood smoke builds rich smokiness and depth in seconds, using the same technique as high-end bars, right at home.

Five versions of refinement in one kit: a walnut smoker, a magnetic filter for back-to-back drinks, and eight woods for every pour. It’s the one people choose.

What's Included

Your V5.0 kit comes in a premium varnished pine wooden box, complete with a gold-plated handle, latch, and hinges for a polished, luxurious experience.

What's included

Handmade walnut smoker with a food-grade wax finish
Magnetic gold filter and diamond-shaped lid
Gold and black torch with adjustable flame
8 wood chip flavors: Oak, Cherry, Pecan, Apple, Beech, Hickory, Walnut and Pear, enough for about 150 drinks
Gold spoon and cleaning brush in a velvet pouch
Gold metal instruction card
Varnished wooden storage box with gold accents
*Butane not included: torches must ship empty for air safety. Any standard butane refill works.

Why the taste changes

Real wood smoke. Burning wood releases aromatic compounds, some of the same ones that give barrel-aged whiskey its vanilla and toasted notes.
Held in the glass. The smoker top keeps the smoke over your drink so it settles in, and you smell it with every sip.
Tasted through smell. Much of what we taste actually comes from smell, so each wood takes your drink in a different direction.

Safety & Indoor Use

Flavor you sip, not smoke you inhale. A smoked cocktail has nothing in common with smoking tobacco. The smoke rests on your drink for a few seconds, leaves its aroma and flavor, and clears away. It's the same principle behind smoked salmon, brisket, and peated Scotch, just with far less exposure.
Made for indoor use. A small pinch of natural hardwood chips creates a light wisp of smoke that clears quickly. Use it in a well-ventilated room, away from smoke detectors, and let the smoker top cool before handling.